We were needing a little dose of summer and these did the trick!
Graham crackers
marshmellows
chocolate chips
Line a baking sheet with foil and lay out graham crackers squares. Place 6-10 chocolate chips on each cracker and top with a marshmallow. Set oven to broil and place baking sheet on top rack. Watch carefully and remove once marshmallows are golden brown on top. (If you are compulsive like me, you can flip them over at this point and brown both sides of the marshmallow, but it is not necessary!) Top with another cracker square and allow to cool briefly before eating.
Hi! I have really been enjoying your blog, so I added you to my list of "foodie blog shoutouts" on my own blog! I have a great group of dedicated readers that really enjoy the recipes I post, but I can't possibly link all of the ones you have that make my mouth water. If you have a page of other blogs you enjoy, I'd love to be on it (if you enjoy my blog as well). Thanks again for the wonderful recipes!
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Yum! Lisa, these look so good...Makes me want to go camping!
ReplyDeleteThanks for the shout out, Angela! I just spent {{way}} too much time browsing your blog and the other fun links on your blog! 2 of my sisters and I have Type 1 (Juvenile) Diabetes, so we do try to eat healthy most of the time. We all know what it's like to be on a diet 24-7, so I will personally cheer you on in your journey! Thanks again:)
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