Banana Cake (with Cream Cheese Frosting!)

1 1/2 cubes margarine

2 cups sugar

3 dark bananas- mashed

3 eggs

1 1/2 tsp. vanilla

2 2/3 cups flour

1 1/2 tsp. baking soda

1/2 tsp. salt

2/3 c. sour cream

Lightly grease and flour a 9x13 cake pan. Cream together margarine and sugar. Add eggs and beat until creamy. Slowly add remaining ingredients and pour into prepared pan. Bake at 350 degrees for 40-45 minutes.

Frosting

4 oz. cream cheese- softened

1 Tbs. butter- softened

1 tsp. vanilla

2-3 cups powdered sugar

1/3-1/2 cup milk

Beat cream cheese and butter until fluffy. Add remaining ingredients until you reach your desired consistency and frost cake once it has cooled.