This is one of my daughter's favorite comfort foods! I hope you enjoy it too...
1 pound ground beef
1/2 cup onion, chopped
1/2 cup condensed tomato soup, undiluted
1/2 cup ketchup
3 Tbs. grape jelly
1 Tb. brown sugar
1 Tb. apple cider vinegar
1 Tb. mustard
1/2 tsp. salt
1/2 tsp. celery seed
6 hamburger buns
In a large skilled, cook beef & onion over medium heat until meat is no longer pink. Stir in the remaining ingredients (except hamburger buns, of course). Bring to a boil. Reduce heat and simmer, uncovered for about 10 minutes. Serve on hamburger buns. Serves 6.
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