- Salad greens (I use Spring Mix)
- 4 cooked chicken breasts cubed or shredded (optional)
- Fresh berries (I usually do strawberries and blueberries but any kind of berry works)
- Mandarin oranges
- Feta cheese
- Sliced roasted almonds or candied pecans
- Dressing:
- 1/3 cup red wine vinegar
- 1/2 cup white sugar
- 1 cup vegetable oil
- 1/2 red onion minced
- 1 teaspoon ground mustard
- 1 teaspoon salt
- 1/4 teaspoon pepper
Mix all ingredients in blender or food processor until smooth.
* This salad can be served year round just use whatever fruit is in season.
2 comments:
I tried this for dinner last night-delish!! Thanks for the recipe!
So glad you liked it!
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