It's been HOT here lately and I'm looking forward to cooler Fall weather to show up. I dread turing on my oven lately, so my crockpot has been busy! This recipe is so easy and only has 5 ingredients.
1 (16 ounce) jar salsa
Juice from 1 lime (about 2 Tablespoons lime juice)
4 Tablespoons taco seasoning
1/2 cup cilantro, chopped
Add all ingredients to a slow cooker and cook for 4 hours on high or 6-7 hours on low. Serve over quinoa, rice, noodles or potatoes. Optional toppings: additional cilantro, sour cream, cheese, crushed Fritos or tortilla chips. Could also roll up in a tortilla. Serves 5-6.